Oat Konjac Fettuccine
- Low Calorie, High Impact.
- Fiber-Rich for Better Digestion.
- Say Goodbye to Bland Diets.
- Quick and Easy.
- Odor-Free Experience.
The Oat Konjac Fettuccine contains only 6 calories per serving, making it the perfect choice for anyone on a low-calorie diet. Additionally, it greatly impacts your weight loss journey, thanks to its rich fiber content.
Oat Konjac Fettuccine
Low Calorie, High Impact: The Oat Konjac Fettuccine contains only 14 calories per serving, making it the perfect choice for anyone on a low-calorie diet. Additionally, it greatly impacts your weight loss journey, thanks to its rich fiber content.
Fiber-Rich for Better Digestion: It is a rich source of dietary fiber, which helps aid digestion and promote weight loss. This product lets you enjoy a fulfilling meal without feeling weighed down or sluggish.
Say Goodbye to Bland Diets: It is a better rice alternative that delivers great taste without eliminating your appetite. Say goodbye to bland diets and hello to delicious, satisfying meals.
Quick and Easy: It is quick and easy to prepare, making it a perfect choice for busy individuals or anyone looking for a hassle-free meal option.
Odor-Free Experience: Unlike other konjac rice that has a bad smell, this is completely odor-free, ensuring a pleasant culinary experience with every meal.
Weight Loss, Reduce Blood Sugar Levels, Increase Satiety
Oat Konjac Rice
IFS, BRC, KOSHER, HALAL, NOP, JAS, EC, HACCP
Oat Konjac Fettuccine Descriptions
The Ultimate Gluten-Free, Low-Calorie Pasta Alternative
Introducing Hethstia’s Oat Konjac Fettuccine – a breakthrough in healthy eating! This nutritious pasta alternative brings all the delicious flavors and textures of traditional fettuccine, minus the guilt. Made from high-quality konjac flour and water, our Fettuccine Konjac is a must-have for health-conscious individuals and those following a gluten-free, low-carb diet.
Benefits of Hethstia’s Oat Konjac Fettuccine:
With only 6 KCAL per serving, our Fettuccine Konjac is a low-calorie, low-carb alternative to traditional pasta. It helps you maintain a healthy weight by increasing satiety and promoting a vegetarian diet.
Our Fettuccine Konjac is made from konjac flour, making it a perfect gluten-free substitute for individuals with celiac disease or gluten intolerance, reducing inflammation and promoting gut health.
Containing 2.8g of dietary fiber per 100g, our Fettuccine Konjac aids in digestion and supports gut health. Additionally, calcium hydroxide – a natural ingredient in konjac noodles – helps strengthen bones and teeth.
Quick & Easy Cooking:
Enjoy a delicious, nutritious meal in no time with our Fettuccine Konjac’s cooking time of 1-2 minutes, allowing you to spend less time in the kitchen and more time savoring your meal.
Preparing Hethstia’s Oat Konjac Fettuccine is simple and quick. Follow these easy steps:
Hethstia is a leading brand of natural konjac products based in Sichuan, China, with over 30 years of experience. Our commitment to safety and quality is reflected in our certifications by organizations like IFS, BRC, KOSHER, HALAL, NOP, JAS, EC, and HACCP, ensuring you receive only the best products.
Eco-Friendly Farming Practices:
We take pride in our self-owned farms, boasting over 33,000,000+ ㎡ of conventional farmland and 250,000+ ㎡ of organic farmland. Our sustainable farming practices ensure that we deliver the highest quality konjac products to your table, contributing to a healthier planet.
Why Choose Hethstia’s Oat Konjac Fettuccine and Their Benefits?
- Odorless: No strong or unpleasant odors, ensuring a pleasant dining experience.
- Low Calorie: Helps you maintain a healthy weight and avoid overeating.
- Low Carb: Ideal for low-carb and ketogenic diets, supporting weight management.
- Gluten-Free: Perfect for those with gluten sensitivities, promoting gut health.
- Sugar-Free: Suitable for diabetics and those looking to control their sugar intake.
- Fat-Free: Contributes to a heart-healthy diet and lower cholesterol levels.
- GMO-Free: Contains no genetically modified organisms, preserving natural nutrients.
- Rich in Fiber: Aids in digestion, supports gut health, and promotes satiety.
Oat Konjac Fettuccine with Pesto and Cherry Tomatoes
1 package of Hethstia’s Oat Konjac Fettuccine
1 cup cherry tomatoes, halved
1/2 cup basil pesto
1/4 cup grated Parmesan cheese
Salt and pepper, to taste
Follow the cooking instructions for Hethstia’s pasta as mentioned above.
In a large mixing bowl, combine the cooked Fettuccine Konjac, cherry tomatoes, and basil pesto. Toss gently to coat the noodles evenly with the sauce.
Season with salt and pepper, to taste.
Transfer the pasta to a serving dish and garnish with grated Parmesan cheese.
Serve immediately and enjoy your healthy, delicious meal!
Experience the wide range of benefits that Hethstia’s Konjac pasta offers by incorporating it into your daily meals. Whether you’re looking to manage your weight, follow a gluten-free diet, or simply enjoy a nutritious and delicious alternative to traditional pasta, our Fettuccine Konjac is the perfect choice. Try it today and experience the difference Hethstia’s commitment to quality and innovation can make in your life.
Oat Konjac Fettuccine Word of Mouth
This is my favorite konjac noodle. There is no funky odor upon opening the pouch, they dry out a little better than some of the big name brands, and they have a good texture/taste (nothing). They're a good base for whatever sauce you want to throw on them.
I have purchased Hethstia brand noodles and rice shaped noodles prior to this purchase. They are of high quality, double bagged, and have no odor. I add the rice shaped noodles to most of my meals to bulk up the volume with minimal calories. They are also a probiotic, so very healthy.