Hethstia Konjac Noodle Fettuccine, Low Carb Miracle Noodle 6 Pack
Hethstia Konjac Noodle Fettuccine, Low Carb Miracle Noodle, 57.14 Oz Konjac Ramen, Fettuccine 6pcs, Keto and Paleo-Friendly.
Ingredients: Water, Konjac powder, Citric acid.
Natural and Healthy: Hethstia Konjac Noodle Fettuccine is made from glucomannan, which comes from the Konjac root.
Usage Scenarios: Soups, Salads, Stir-fries, Pasta dishes
Suitable for: Keto deits, Low carb diets, Gluten-free diets, Healthy diets, Older people, Diabetics, Children, Dieters, Fitness Enthusiasts.
- Kosher
- Vegan
- Paleo
- Plant Based
- Non-GMO
- Halal
Discover a Healthier Diet with Hethstia Konjac Noodle Fettuccine
Discover a Healthier diet
Hethstia is a healthy food brand for those looking for healthy diet solutions in daily life. The Hethstia brand started with one thing in mind: discover the possibilities of a healthy lifestyle.
Today, people are paying more attention to their health, especially when faced with different sub-health issues like obesity or diabetes, so we offer a wide variety of healthy and natural food products produced from our sustainable plant base from farm to plate, currently reaching over 50 countries worldwide.
Discover the possibilities of konjac for a healthy lifestyle
Pick Your Favorite Hethstia Konjac Noodle Fettuccine
How to cook Hethstia Konjac Noodle Fettuccine?
Q & A
Listen to the customer’s questions， and learn more.
Yes, Hethstia Konjac Shirataki Fettuccine can be used in soups. They are versatile and can absorb the flavors of the broth, making them a great addition to various soup recipes.
No, these noodles do not have a texture that is exactly like regular pasta. They are typically more chewy and gelatinous due to their composition of glucomannan from the konjac plant. While they can be enjoyable, they offer a different mouthfeel compared to traditional pasta.
Yes, Konjac Shirataki Fettuccine is suitable for a keto diet. They are extremely low in calories and carbohydrates, making them an excellent choice for those following a ketogenic lifestyle.
No, these noodles do not contain any preservatives. They are made from natural ingredients, including water and konjac powder, without artificial additives.
It is generally recommended to consume konjac noodles fresh or refrigerated. Freezing may alter their texture, so it is best to use them shortly after opening.
