You are here: Home » High Protein Instant Ramen » High-Protein Ramen Spicy and Numbing Flavor
High-Protein Ramen Spicy and Numbing Flavor
Our High-Protein Ramen Spicy and Numbing Flavor delivers 23g of plant-based protein per 70g serving in a convenient non-fried instant ramen format.
Made with vital wheat gluten, pea protein, buckwheat flour, and konjac flour, it features an authentic Sichuan mala (spicy and numbing) flavor created with sesame paste, peanut butter, chili powder, and Zanthoxylum pepper.
This plant-based, low-fat, non-GMO ramen is ideal for functional food brands, retailers, and distributors seeking a premium high-protein instant noodle solution.
- Vegan
- High Protein
- Air Dried
- Low Fat
- Non Fried
- Non-GMO
- Lower Carb
High-Protein Ramen with Authentic Sichuan Mala Flavor
The global demand for high-protein instant noodles and Asian-inspired functional foods continues to grow across Europe, North America, Southeast Asia, and the Middle East. Our High-Protein Ramen Spicy and Numbing Flavor combines the bold heat and tingling sensation of authentic Sichuan mala seasoning with a 23g plant-based protein profile, offering a unique premium alternative to conventional instant ramen.
Each 70g serving provides 23g of protein, making it suitable for consumers seeking high-protein convenience foods without sacrificing flavor or texture.
Plant-Based, Non-Fried, and Low-Fat Formula
The ramen is crafted from carefully selected plant-based ingredients that deliver excellent elasticity, chewiness, and cooking performance.
Ramen Ingredients
- Vital Wheat Gluten
- Pea Protein
- Wheat Flour
- Buckwheat Flour
- Pea Fiber
- Tapioca Starch
- Salt
- Konjac Flour
- Xanthan Gum
- Sodium Carbonate
Sichuan Mala Sauce
- Soybean Oil
- Sesame Paste
- Peanut Butter
- Chili Powder
- Sesame Seeds
- Zanthoxylum Pepper Powder
- Yeast Extract
- Paprika Extract
- Tocopherols
Seasoning Sauce Packet
- Brewed Soy Sauce
- Yeast Extract
- Sugar
- Salt
- Flavor Enhancers
- Preservatives
This formulation creates a high-protein, non-fried ramen with the distinctive spicy and numbing mala flavor profile that is increasingly popular in international retail and foodservice markets.
Nutrition Facts - Per Serving (70g)
| Nutrition Facts | Per Serving(70g) |
| Energy | 280Kcal |
| Protein | 23g |
| Total Fat | 12g |
| Total Carbohydrate | 22g |
| Dietary Fiber | 4g |
| Sodium | 620mg |
| Cholesterol | 0 |
| Cholesterol | 0 |
| Calcium | 50mg |
| Iron | 2mg |
| Potassium | 275mg |
OEM, Private Label, and Wholesale Manufacturing
Manufacturing Capabilities
- Private Label Production
- OEM / ODM Manufacturing
- Custom Flavor Development
- Bulk Wholesale Supply
- Retail Packaging
- Foodservice Packaging
- Export Documentation and Logistics Support
Certified Manufacturing for Global Distribution
With 23g protein, zero cholesterol, and 4g dietary fiber, this product supports premium high-protein and functional convenience food positioning.
Product Features
- Plant-Based
- Non-Fried
- Non-GMO
- Non-GMO
Certifications
- IFS (Higher Level)
- BRC (Grade A+)
- HALAL
- HACCP
The product is suitable for retail shelves, convenience stores, e-commerce fulfillment, and international export distribution.
Partner with a Certified High-Protein Ramen Manufacturer
Looking for a reliable supplier of High-Protein Ramen Spicy and Numbing Flavor for retail, private label, or wholesale distribution?
Our certified production facilities provide consistent quality, flexible packaging solutions, and extensive international export experience.
Easy Preparation for Retail and Foodservice Applications
Cooking Instructions
- Bring approximately 1 liter of water to a boil.
- Add the ramen cake and cook for 4-5 minutes, stirring gently.
- Transfer the noodles to a bowl.
- Add the Hot Spicy Chicken sauce packet and mix thoroughly.
- Serve as is or enhance with vegetables, tofu, mushrooms, or other preferred toppings.
This simple preparation makes the product suitable for retail consumers, office meals, convenience stores, vending channels, and foodservice operations.
