Pork Bone Noodles High Protein, Pork Tonkotsu Ramen
High Protein Pork Bone Noodles | Pork Tonkotsu Ramen – protein enhanced noodles are a great healthy way of introducing more protein to your diet, whilst keeping the carbs and fat at bay.
It is high in protein, low in calories, high in fiber, and contains specific micronutrients, making it a perfect choice in the low-carb pasta category. Pea and buckwheat is a particularly popular choice because it doesn’t get soft when cooked.
It tends to have a higher protein content than other gluten-free varieties and is high in fiber and iron. Another plus: it cooks quickly.
- High Protein
- Air Dried
- Low Fat
- Non Fried
- Non-GMO
- Lower Carb
Pork Bone Noodles High Protein Bag Specification
Ingredient: Ramen (Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Glutinous rice flour, Mulberry leaf, Konjac powder, Xanthan gum, Sodium carbonate), Pork Tonkotsu Seasoning (White granulated sugar, Salt, Maltodextrin, Onion powder, Edible essence, Disodium 5’-ribonucleotide, Hydrolyzed vegetable protein, Garlic powder, Ginger Powder, Yeast extract, Ground pepper, Silicon dioxide).
Contains: Soybeans and Soy based products
Vegetables: Green onion, Carrot
Net weight: 2.19 oz (62g), or customized packing size.
Shelf life: 24 months.
Storage: Stored in a cool dry place, Keep away from light and heat.
Nutrition Facts - Serving size 1 bag (62g)
Energy | 220 Kcal |
Carbohydrate | 21g |
Total fat | 2.5g |
Protein | 31g |
Dietary fiber | 5g |
Sodium | 700 mg |
Iron | 5.1 mg |
Potassium | 172 mg |
Calcium | 50.3 mg |
Born for your needs
- Vegan, Plant Based.
- Ready in just minutes.
- Saturated Fat-free, Trans Fat-free
- The taste is hard, the noodles are skinny, and the soup base is a thick pork bone soup base.
- Made with real pork bone and meat broth for an authentic and rich flavor experience.
- Pork tonkotsu ramen has a thick, creamy soup and ultra-thin noodles.
- This soup is full of umami flavor. This is due to the inosinic acid from the bones.
What customers say About Pork Bone Noodles?
This rich base is exponentially better than the many different types of instant ramen I’ve tried. I’m a repeat customer several times over.
You can adjust the broth to taste depending on how much water you use. I’ve also paired it with shirataki noodles for a low-carb option. There is a lot of sodium, so I use half the broth for a serving and save the rest for another day.
The dehydrated veggie packets with bits of cabbage, green onion, and carrot added enough color and flavor variety that this can be called a ramen bowl in its own right, even without adding any extras.
Embrace a Healthier You with Every Bite
High-protein pork bone noodles are an excellent source of protein and are perfect for those who need a protein-packed meal but don’t want to feel full. Start Putting some adventure back into your meals with our awesome noodles range.
Why Choose Hethstia’s Pork Bone Noodles ?
Based in China, Hethstia leads the industry by committing to the production of healthy and natural konjac noodles.
Hethstia’s high protein pork bone noodles are the ultimate choice for anyone looking to achieve a balanced diet. Thanks to its low-calorie content, this pasta is also ideal for weight management, satisfying you without the guilt associated with traditional pasta.
Whether you need a quick and satisfying meal or just want a comforting bowl of noodles, high-protein pork tonkotsu ramen is the way to go. Savor the refreshing combination of spicy, sour, and pork bone flavors and transport your senses to the bustling streets of Asia!